Ibhendi: Jiasheng
Amanqaku: nori, ushisa wesiqephu
Isitshato: original & emfulweni
Ububanzi: 19*10cm /isithombe
Ukuphakamiswa: 100 amashezi*32 ipakhi /icarton
Isikhathi sokusebenza: 9 izinyanga (ephakathi elandelayo engasihlaba)
Isitifiketi: Haccp / Halal
Ukusetshenziswa: ngokubanzi kwi-dim sum, umbhopho, gimbap, nokufane.
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Inombolo ye-Item: JSHT 006
Nori igama lesiJapane lezinhlobo ze-seaweed ezidliwayo ze-algae ezibomvu. Ijwayelekile njengokupakisha i-sushi noma i-onigiri, ibizwa ngokuthi "nori" noma nje njenge-seaweed.
Ulwazi Lomkhiqizo
Izithako |
Umkhuzi wesibhede, umkhuhlane (umoya wemhlaba, ushonalutho, usukela, uphedlela) |
Igama lesitshalo |
Porphyra |
Umthombo |
Guangdong, China |
Ukucubungula |
Ivumende, evunywe |
Umbala |
Ngqambo kaqika kusukela |
Ikhwalithi |
A/B |
Isilimela esincane |
290g /iphakethe |
Ukucaciswa |
amasheethi angabomu 100 /uphakathi, iimpakhi zeminyaka 32 /icarton |
Ukupakisha |
Ibhakede le-PE, iphakheji ye-vacuum enedessiccant, zip |
Ukusetshenziswa |
Kusebenzisa kakhulu kumgabi we-sushi, umdlulileyo omphini wokudla kwi-dim sum, cookie, gmbap, siu-mai, bread, nokunye) |
Ukugcina |
Gcina endaweni epholile, eyomile , gwema ukuvezwa isikhathi eside ekukhanyeni nasezishisayo, kungcono ngaphansi kuka-20 degrees. Uma uvuliwe, sebenzisa ngokushesha noma ugcine efrijini. |
Impilo yeshelufu |
9 izinyanga |
Insizakalo |
Ukupakisha okwenziwe ngokwezifiso kungaqhutshwa Ukucaciswa okwenziwe ngokwezifiso kungaqhutshwa |
Ubuningi bokulayisha |
20GP -240 amakhathoni |
EN
