Brand: Jiasheng
Ingredient: kelp, seasoning pack,oil pack
Specification: 50g*40packs /carton
Shelf life: 12 months (cold condition, 18-24 months)
Certificate: Haccp / Halal
Usage: cooked, soup, kelp salad
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Item No.: JSHD 010
Kelp, also known as kombu, is a large brown alga that grows in the cold seasons of autumn and winter. The harvesting time is from May to July.
Processing: Washing --> Boiling --> Cutting --> Re-washing --> Steam drying --> Packing
Product information
Ingredient |
Kelp, seasoning |
Botanical name |
Kombu |
Origin |
Guangdong, China |
Processing |
Fresh water washed, machine dried |
Color |
Dark green to dark brown |
Specification |
50g*40 packs /carton |
Usage |
For soup, cook or salad |
Storage |
Keep in a shaded, cool dry place, avoid prolonged exposure to light and high temperature. Once open, consume asap or keep in fridge. |
Shelf life |
12 months (Cold storage condition, 18-24 months) |
Service |
Customized packaging can be done Customized specification can be done |
Loading quantity |
20GP - 365 cartons |
Select with young kelp, fresh, crispy and nutritious.
Fresh water washed, no salt or any impurity on the surface.
Easy soak and clean, 1kg can soaked into about 18kg.
Kelp can be used to make various delicious foods, such as kelp soup, kelp salad, and so on.
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